

Natalie shows teens from a youth leadership group around an Asian international market, showing off favorite new snacks!


Natalie shows teens from a youth leadership group around an Asian international market, showing off favorite new snacks!
Join the
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I love eating and exploring cultures, places & stories through food. I’m a fun guide–I’ll share about Asian/Chinese history, food factoids, speak Mandarin Chinese (and try other languages) and can navigate meals and deals (and strange menus) at restaurants, international supermarkets and food fairs (though I might get “disorientaled” on the highway).
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I’m kicking off The Atlanta EAT with NATALIE! meetup group to bring together friendly food fans who want fun, casual, spontaneous gatherings to eat and explore Asian and ethnic food, restaurants, markets, fairs, etc. with me. Along the way you’ll get samples, tips, travel insights, my favorite snacks and dishes and more!
Many will be free or a cost a modest admin fee. Super special events, like Chinese New Year Cultural Dinner, will be individually priced.
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*Get “Where’s Natalie” live, last-minute updates via Twitter @ChineseSoBelle.
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To participate, please:
1) Sign up and RSVP through Meetup.com and ck @ChineseSoBelle for last minute updates and future Eat with Natalie! meetups. You can just show up, but some venues may be first come, first serve, limited seating. (No Twitter? email me)
2) Bring some cash to cover your food costs when possible; some places are cash only.
3) Spread the word! Join the EAT with NATALIE! meetup group at meetup.com and follow Chinese Southern Belle on FB, Twitter, YouTube.
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Upcoming:
First in a 3-part series, here’s an express video tip to help you choose the right type of rice for making sushi rolls! Using the correct rice is the most important part to making delicious, healthy rolls that don’t fall apart! Avoid sushi spillage and watch this video!
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See also “Cooking Sushi Rice” and “Preparing Sushi Rice” in this express how-to series. Follow for more tips and food and cultural adventures with Natalie Keng!
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