Making Chinese Wontons with kids! We enjoyed them as wonton soup and fried wontons.

I filled  them with a  tasty hybrid filling of ground chicken, sausage, seasonings and lots of minced vegetables- cabbage, celery, carrots, spinach-great way to sneak them in!

And  of course, a home made dipping sauce (soy sauce, vinegar, fruit preserve or sugar, dash of roasted sesame oil, minced ginger)- yum!

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