Nihau Y'all

Health Benefits, Chinese Cooking in Cast Iron Skillet

Chinese pot stickers-skillet stickers- in cast iron pan!

Mom’s been cooking wonderful Chinese and American dishes in her 12-inch cast iron skillet for over 40 years in Atlanta! We also love our cast iron woks!

Health reasons to cook with cast iron





A Rice Cooker Rocks!


Whether it uses fancy “fuzzy” technology or is a simple one-button type like mine, a rice cooker will rock your world! Say goodbye to burnt on the bottom, dry or undercooked rice. No more watching the pot or stove!  The rice cooker is to Asians as the microwave is to Americans -  a must-have in the kitchen.  Most Chinese families use it daily.  I use it every week.


There are many different brands and dozens of models out there now. Traditional favorites are Datung, Zojirushi, National. Zojirushi is a quality brand and on the high end. Several Korean companies have come out with fashionable and affordable models.  I have not tested them all (and don’t plan to) so I can only tell you based on information from myself, friends and family.


I had an old Oster one that cooked fine but sputtered hot, messy steam from the lid’s edges.  Friends have complained about Sunbeam and one raved about her 10 year-old Panasonic model (even though the non-stick inner pot has started peeling). Some of the smaller sizes may not perform as well or may be designed differently than the medium and larger sizes, especially if it’s a loose fitting lid versus the click-close type. Even if you are cooking for one, I recommend getting a size larger for more versatility in cooking volume and quantity.


Feel free to share your experience and recommendations with rice cookers! It would be a helpful shoppers forum…

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You might also be interested in Natalie’s article on Asian Markets





Garden Sushi Demo & Tasting, Farmer D Organics

GARDEN SUSHI cooking demo & tasting! Sunday, July 24, 4pm

Join Natalie Keng of Chinese Southern Belle and Farmer D Organics for GARDEN SUSHI, a fun, interactive cooking demo featuring:

–Sushi rolling demo & tasting with garden fresh, seasonal vegetables and creative twists! No raw fish required…
–Primer on ingredients, seasonings and tools
–Opportunity to make your own roll!
–Shopping, cooking and gardening tips!
–Cultural and travel insights

…plus WIN Farmer D prizes–a KITCHEN COUNTER TOP GARDEN – fully loaded($60 value), free Farmer D gardening workshops and more! Come eat, shop and garden with us!

DATE: Sunday, July 24, 4:00 pm

Summer Special: $30/person. Advance registration required, sign up early – seats are limited, this is a popular one! REGISTER HERE online or by phone 800-838-3006.

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Chinese Southern Belle (TM) brings food and people together for social and business connections, learning about different cultures, healthy living and sustainability. Through hands-on cooking demos, market tours and writings, Chinese Southern Belle merges the best of culinary delights, practical tips, entertainment and cultural exploration!

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Natalie Keng, Founder/Owner of Chinese Southern Belle LLC and Atlanta native, grew up working in the family restaurants then graduated from Vassar College and Harvard University. Follow Natalie’s food and cultural adventures on the weblog ChineseSouthernBelle.com, Facebook, Twitter and YouTube and contact 404-494-0088 or email us to book an event!
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Farmer D Organics is an environmentally friendly, socially responsible business that creates farms and products for the earth and its people. The Farmer D Organics product line is based on creating and making available the highest quality organic soil and plant foods for growing the most nutritious and delicious food and medicines from the backyard gardener to the large scale organic farmer.

Visit/Contact: Farmer D Organics Garden Centers, 2154 Briarcliff Rd. Atlanta, GA 30329, Phone: (404) 325-0128, Email







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