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Chinese Dumplings & Asian Noodles, New Cooking Classes at Hal’s Kitchen!

hals's kitchen, cooking class

Hal’s Kitchen is a wonderful new state-of-the-art cooking class facility in Sandy Springs. No styrofoam or plastic plates and cutlery here!  Plus you’ll get appetizers, wine and an up-close personal cooking and entertainment experience with the chefs (maximum 12 students)!

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Hal’s Kitchen Announces (2) Special Cooking Classes with Natalie and Margaret Keng of Chinese Southern Belle! These will fill up and seats are very limited so resister early! Makes a great couples, friends night out or birthday treat!

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Thurs. March 22, 6pm
Hands On – CHINESE DUMPLINGS & POT STICKERS!    REGISTER NOW
Learn to make delicious, homestyle Asian dumplings and skillet potstickers with ready-made and handmade wrappers, your own traditional or spicy fusion dipping sauces (best part!) plus plenty of kitchen technique, shopping, product pointers!

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Thurs. April 5, 6pm
ASIAN NOODLE CRAZY!   REGISTER NOW
Wide or skinny, stir-fry or soupy, we’ll make our favorite noodle-based dishes (not found in restaurants) that you can make at home with a variety of ingredients that leave room for authenticity and creativity, featuring Vietnamese Vermicelli Salad with Basil Lime Vinaigrette, Homestyle Chinese Spaghetti and comforting Glass Noodle Soup with Bok Choy and Tofu. Come ready to twirl and slurp!

Natalie keng, Chinese Southern Belle, Atlanta, chinese food, chinese cooking

Mother-Daughter Cooking Duo: Margaret Keng, Natalie Keng




SPECIAL Chinese New Year Cultural Dinner!

 

Natalie keng, host, Chinese Southern Belle, Atlanta, chinese food, chinese cooking

Mother-Daughter Hosts: Margaret and Natalie Keng

*Special Chinese New Year Cultural Dinner* hosted by Natalie & Margaret Keng!

Looking for something unique, tasty and culturally inspiring to help you celebrate Asia’s biggest holiday of the year? Not in the mood to fight crowds, eat standing up or hear long speeches?

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Join daughter-mother dynamic duo, Natalie Keng and Margaret Keng, Atlanta’s own Chinese Southern Belles, as they host a special Chinese New Year evening just for you!      BUY TICKETS now

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Featuring:

  • Personally-selected menu of dim sum “tapas” plates and Chinese regional specialties
  • Explanations of how specific foods are “lucky” and how they relate to Asian culture and the Lunar New Year (plus cooking secrets and tips!)
  • Introduction to cultural and culinary Chinese New Year traditions- old, new and fusion
  • Primer to eating out in Asian restaurants and ordering authentic Chinese menu items (or negotiating special dietary needs)
  • Calligraphy by Margaret! Name translations and personalized art  that you can take home as a memento from the evening

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Date/Time: Friday, January 27, 7:00pm

Location: Canton House Chinese Restaurant, 4825 Buford Highway
Chamblee, GA 30341

Cost: $40/person. Advance purchase/tickets required for this special event.

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PURCHASE TICKETS NOW online for Chinese Cultural Dinner 1/27/12 or by phone 1-800-838-3006

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*CSB FANS perk–Bring a friend and save: $70/couple (discount code: couple) Join the CSB newsletter mailing list and “LIKE” us on FACEBOOK for more discounts and perks!

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SIGN up now for our Ni Hao, Y’All newsletter and LIKE Chinese Southern Belle on Facebook –and get the rice scoop on members-only event alerts, giveaways, cooking tips and more!

 





Folding Chinese Wontons

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Making Chinese Wontons with kids! We enjoyed them as wonton soup and fried wontons.

I filled  them with a  tasty hybrid filling of ground chicken, sausage, seasonings and lots of minced vegetables- cabbage, celery, carrots, spinach-great way to sneak them in!

And  of course, a home made dipping sauce (soy sauce, vinegar, fruit preserve or sugar, dash of roasted sesame oil, minced ginger)- yum!

Want to throw a fun, unique cooking event or demo for home or office? Call 404.494.0088 or email us. Chinese New Year is coming up!





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