™
Roasted/Glazed corn-on-cob, Night Market, Taipei
My veggie sampler plate - A little bit of everything
I have a confession: I like to sneak peek at the food other people order and eat in restaurants. I have a hard time not rudely pointing at the food (especially when it looks good and I want the same thing), interrupting their meal to ask what they are eating, or tackling the server when he/she brings out a delectable, sizzling, steaming array of dishes…for another table. What was THAT dish?
And if you offer, I will take you up on a taste!
If you happen to be one of my victims, I apologize in advance. My parents really did teach me manners. But they also bequeathed a love and passion for all sorts of wonderful food!
What’s on YOUR plate?? 
